Alfredo Sauce #1
INGREDIENTS: 4 c water 1 cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 1/2 t granulated garlic 1/2 c grated Parmesean 1 TbspShirley J Pizza and Pasta Seasoning mix(optional) [...]
0Read MoreALFREDO SAUCE #2
INGREDIENTS: 3 c water 1 cShirley J White Cheddar Sauce 1/2 t powdered garlic 1/2 t black pepper 1 TbspShirley J Pizza and Pasta Seasoning mix(optional) DIRECTIONS: In a medium saucepan add [...]
0Read MoreANNETTE’S GREEN CHILIES CHICKEN ENCHILADAS
INGREDIENTS: 4 chicken breasts (boneless, skinless) 8 c water 2 cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 1 tspShirley J Chicken Bouillon 2-4 oz cans diced green chilies 1-16 [...]
0Read MoreALFREDO CHICKEN PIZZA
INGREDIENTS: 1 ea prepared pizza crust, large uncooked 1-6 oz chicken breast ea (cooked and chopped into small strips) 1 cShirley J White Cheddar Cream Soup & Sauce Mix 2 c water ¼ t garlic [...]
0Read MoreASPARAGUS TORTELLINI
INGREDIENTS: 4 c frozen cheese tortellini (cooked) 4 c water 1 cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) ¼ c fresh lemon juice 2 Tbsp mint, chopped 1 tspShirley J Chicken [...]
0Read MoreBBQ GRILLED BURGERS
INGREDIENTS: 2 lb Ground chuck or Ground beef 4 Tbsp Shirley J Onion Seasoning 2 Tbsp Worcestershire sauce DIRECTIONS: Mix all ingredients in large mixing bowl. Portion mixture into 8, 4-ounce [...]
0Read MoreBAKED MACARONI AND CHEESE CASSEROLE
INGREDIENTS: 8 oz elbow macaroni 3 c water ¾ cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 12 oz shredded cheddar cheese 1 c bread crumbs (dry) ¼ c melted butter DIRECTIONS: In [...]
0Read MoreBLACK AND WHITE CHILI
INGREDIENTS: 1 tsp onion powder 1 tsp garlic powder 2 tsp cumin 6 c water 2 tspShirley J Chicken Bouillon 1½ cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 2-15 oz cans of [...]
0Read MoreBLACK FOREST MUFFINS
INGREDIENTS: 1-28 oz bag or 4 c ofShirley J Crazy Good Chocolate Muffin Mix 5 eggs 1¼ c salad oil ¾ c water 2 c dried cherries, chopped DIRECTIONS: PrepareShirley J Crazy Good Chocolate Muffin [...]
0Read MoreBRAISED SIRLOIN TIPS
INGREDIENTS: 3 Tbsp butter 1 tspShirley J Onion Seasoning 6 Tbsp flour 1 tspShirley J Beef Bouillon 3 c water 4 ounce can sliced mushrooms, undrained 2 lbs stew meat or diced beef 10 oz package [...]
0Read MoreBROCCOLI AND CHICKEN OVER PASTA
INGREDIENTS: 1 cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 4 c water ½ tspShirley J Chicken Bouillon 2 c grated cheese (whatever kind of cheese you like, cheddar and swiss work [...]
0Read MoreBROCCOLI CHEESE SOUP
INGREDIENTS: 2 c fresh broccoli cut into small pieces, blanched (frozen broccoli may be substituted) 4 c water 1 cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) or White Cheddar 2 c [...]
BROWNIE MUFFINS
INGREDIENTS: 1-28 oz bag or 4 c ofShirley J Crazy Good Chocolate Muffin Mix 5 eggs 1¼ c salad oil ¾ c water 2 c semi –sweet chocolate chips 1 c chopped walnuts DIRECTIONS: PrepareShirley J [...]
0Read MoreBUTTERNUT SQUASH AND PUMPKIN SOUP
INGREDIENTS: 1 cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) water 1 tsp salt 4 c butternut squash, peeled and cubed 2 c canned pumpkin ¼ tsp nutmeg ¼ tsp cinnamon 1 tspShirley J [...]
0Read MoreCAESAR DRESSING
INGREDIENTS: 4 c mayonnaise 2 tShirley J Pizza & Pasta Seasoning ¼ c fresh squeezed lemon juice ⅓ c red wine vinegar 1 Tbsp Worcestershire ⅔ c parmesan (powdered) DIRECTIONS: Place all the [...]
0Read MoreCHEDDAR CHEESE SAUCE
INGREDIENTS: 1 cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 4 c water ½ tspShirley J Chicken Bouillon 2 c cheddar cheese (grated) DIRECTIONS: In a saucepan on medium heat, add [...]
0Read MoreCHEESY ASPARAGUS AND RICE
INGREDIENTS: 2 c long grain rice 3½ c water (to cook rice) 1 Tbsp butter 4 c water 1 cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 1 c fresh asparagus, chopped 16 oz processed [...]
0Read MoreCHEESY POTATO CASSEROLE (FUNERAL POTATOES)
INGREDIENTS: 12 c potatoes, boiled, peeled and grated (approximately 12 potatoes) 4 c water 2 cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 4 c cheddar cheese, grated 1 tspShirley [...]
0Read MoreCHICKEN GRAVY
INGREDIENTS: 4 c water 2 tspShirley J Chicken Bouillon 1 cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) DIRECTIONS: WhiskShirley J Chicken BouillonandShirley J Universal Cream [...]
0Read MoreCHICKEN TORTILLA SOUP
INGREDIENTS: 4 c water 1 cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 8 oz diced chicken, cooked ½ tspShirley J Chicken Bouillon 1 Tbsp masa powder 2 tsp diced jalapenos, seeds [...]
0Read MoreCHICKEN PARMESAN
INGREDIENTS: ¼ c oil 2 c unflavored bread crumbs ½ c grated parmesan cheese 2½ tspShirley J Pizza & Pasta Seasoning 6 6 oz boneless skinless chicken breasts 2 tsp flour 3 eggs ¼ c milk SAUCE [...]
0Read MoreCHICKEN AND PENNE WITH SUN DRIED TOMATO SAUCE
INGREDIENTS: 6-6 oz chicken breasts (seasoned on both sides with salt and pepper) 3 strips of bacon cut into ¼” pieces 4 cloves of chopped garlic 1 c yellow onions chopped small 3 c water 1 [...]
0Read MoreCHILE CON QUESO
INGREDIENTS: 4 c water 1½ cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 4 oz cream cheese 12 oz Velveeta cheese 2-19 oz cans black beans, drained 2-7 oz cans diced green chilies ½ [...]
0Read MoreCHOCOLATE PEANUT BUTTER MUFFINS
INGREDIENTS: 1-28 oz bag or 4 c ofShirley J Crazy Good Chocolate Muffin Mix 5 eggs 1¼ c salad oil ¾ c water 2 c peanut butter chips DIRECTIONS: PrepareShirley J Crazy Good Chocolate Muffin [...]
0Read MoreCOCONUT CURRY WITH SHRIMP
INGREDIENTS: 1 Tbsp butter 1 lb shrimp (peeled and deveined) ½ c coconut milk ½ c water ⅓ cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 1 Tbsp green curry paste 2 Tbsp chopped [...]
0Read MoreCOCONUTTY PIE CRUST
INGREDIENTS: 1-26 oz packageShirley J Coconutty Macaroon Cookie Mix ¾ c boiling water DIRECTIONS: Preheat oven to 375 degrees. Combine water andShirley J Coconutty Macaroon Cookie Mixin bowl, [...]
0Read MoreCOUNTRY SAUSAGE GRAVY AND BISCUITS
INGREDIENTS: 1 lb country style pork sausage (not links) 3½ c water 1 cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) ½ tsp black pepper (optional, to taste) 10-12 baking powder [...]
0Read MoreCREAM CHEESE SAUCE
INGREDIENTS: 1 cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 4 c water 1-8 oz package cream cheese ½ tsp garlic powder DIRECTIONS: Prepare sauce by combining water andShirley J [...]
0Read MoreCREAM OF TOMATO SOUP
INGREDIENTS: 1 tspShirley J Chicken Bouillon 2-3 fresh tomatoes, diced 5 fresh basil leaves, thinly sliced 3 c water 1 cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 1 bay leaf [...]
0Read MoreCREAMY CHICKEN AND WAFFLES
INGREDIENTS: 24 oz cooked chicken meat 2½ c water 1 tspShirley J Chicken Bouillon ¾ cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) onion, minced carrot, peeled and diced 2 cloves [...]
0Read MoreCREAMY GARDEN VEGETABLE SOUP
INGREDIENTS: ½ c yellow Onions (diced) ½ c celery (cut into ¼ inch pieces) 1 c corn (canned or frozen) ½ c carrots (diced) 1 c potatoes (diced and cooked) ½ tsp thyme ¼ tsp black pepper 1 [...]
0Read MoreCREAMY ITALIAN DRESSING
INGREDIENTS: 2 c mayonnaise 1 tspShirley J Pizza & Pasta Seasoning ¼ c rice vinegar ½ c parmesan cheese DIRECTIONS: Place all the ingredients into a blender and puree until smooth.
0Read MoreGARLIC ASPARAGUS PASTA WITH LEMON CREAM
INGREDIENTS: 8 oz dried rotini pasta 1 Tbsp butter 2 c fresh asparagus, chopped 1 c yellow summer squash, chopped in 1” pieces 1 clove fresh garlic, minced ½ cShirley J Universal Cream Soup and [...]
0Read MoreGREEN BEAN AND SAUSAGE CASSEROLE
INGREDIENTS: 2-16 oz packages cut green beans, frozen 16 oz country style pork sausage 3 c water 1 cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 1 clove fresh garlic, minced 1 Tbsp [...]
0Read MoreKANSAS CITY BBQ
INGREDIENTS: 1 c apple cider vinegar 1 c honey or molasses ½ c water ¾ cShirley J BBQ Sauce Mix DIRECTIONS: In a saucepan, combine all of the ingredients together and simmer for 10-15 minutes. [...]
0Read MoreLEMON POPPY SEED BREAD
INGREDIENTS: 3 cShirley J Universal Muffin Mix 1⅓ c water 2 Tbsp lemon zest (the zest from 2 lemons) ⅓ c juice from 2 lemons (about 1/3 cup) 1 tsp lemon extract 1 Tbsp poppy seeds DIRECTIONS: [...]
0Read MoreMIKE’S FAVORITE BABY BACK RIBS
INGREDIENTS: 1 full rack or as desired baby back pork ribs ½ c (variable)Shirley J BBQ Sauce Mix SAUCE INGREDIENTS: 3 c root beer (diet works fine as well) 1 cShirley J BBQ Sauce Mix [...]
0Read MoreMIKE’S PULLED PORK
INGREDIENTS: 1 5-7 lb pork roast (Boston Butt is best) with a good layer of fat ½ cShirley J BBQ Sauce Mix ½ c Kosher salt 2 quarts cold water 2 bay leaves SAUCE INGREDIENTS: 2-12 oz cans root [...]
0Read MoreMINESTRONE SOUP
INGREDIENTS: 1-28 oz can diced tomatoes 1½ quart water 2 large carrots peeled and diced 2-8 oz tomato sauce 1 tspShirley J Beef Bouillon 2 TbspShirley J Pizza & Pasta Mix ¼ tsp black pepper [...]
0Read MoreMINT BROWNIES
BROWNIE INGREDIENTS: 1-22 oz packageShirley J Fudge Brownie Mix ⅔ c hot water MINT FROSTING INGREDIENTS: 3 Tbsp butter 1½ c powdered sugar 1-2 Tbsp milk ¾ tsp mint extract 1 drop green food [...]
0Read MoreOLD WORLD SPAGHETTI AND MEATBALLS
MEATBALL INGREDIENTS: 2 c breadcrumbs 1½ c milk 3 eggs 2 lb ground beef 1 lb ground pork 1½ c parmesan cheese ¼ c fresh parsley, chopped 1 TbspShirley J Onion Seasoning 1 tspShirley J Chicken [...]
0Read MorePIZZA SAUCE
INGREDIENTS: 2 TbspShirley J Pizza Pasta Seasoning (variable) 1-14.5 oz can crushed tomatoes DIRECTIONS: Combine ingredients. Let rest for 20-30 minutes. Yields enough sauce for 2 large pizzas
0Read MoreRASPBERRY VINAIGRETTE
INGREDIENTS: 3 TbspShirley J Pizza & Pasta Seasoning ¼ c water ¼ c red wine vinegar ¼ c salad oil ¼ c honey 1 c raspberries DIRECTIONS: Combine all ingredients in a blender and blend until smooth.
0Read MoreSCHOOL DAYS LASAGNA CASSEROLE
INGREDIENTS: 1 lb ground beef ½ c onions, diced ½ t garlic powder 2 ½ TbspShirley J Pizza and Pasta Seasoning Mix ½ cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 2 c water 1-6 oz [...]
0Read MoreSOUR CREAM MUSHROOM CHICKEN
INGREDIENTS: 6 lb boneless, skinless chicken breast halves, browned 2 c water ⅔ cShirley J White Cheddar Sauce Mix ½ tspShirley J Chicken Bouillon 2 c sour cream ½ onion, chopped 1 13 oz can [...]
0Read MoreSPAGHETTI WITH ITALIAN MEAT SAUCE
INGREDIENTS: 1 lb ground beef ½ c onion, diced 2 ½ TbspShirley J Pizza Pasta Seasoning Mix ½ cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 2 c water 1-6oz can mushrooms, pieces [...]
0Read MoreTACO SOUP
INGREDIENTS: 1 cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 1 tspShirley J Chicken Bouillon 3 c water ½ lb ground beef 1-28 oz can tomatoes, diced 1-15 oz can whole kernel corn, [...]
0Read MoreVEGETABLE LASAGNA
INGREDIENTS: 3 Tbsp butter 6 button mushrooms, sliced 1 c onion, sliced 2 cloves of garlic, chopped 1 green bell pepper, sliced 1 medium zucchini, sliced in circles 1 box uncooked lasagna noodles [...]
0Read MoreSUBSTITUTE FOR CANNED CONDENSED SOUPS
INGREDIENTS: ½ c Shirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 1 c water DIRECTIONS: Whisk together both ingredients until smooth. Mixture will be runny. This makes about the same [...]
0Read MoreTATER TOT CASSEROLE
INGREDIENTS: ½ cShirley J Universal Cream Soup and Sauce Mix (Whisk Bliss) 1 tspShirley J Beef Bouillon 1½ lb ground beef 2 c water 1-14.5 oz can green beans 2 lb bag tater tots, frozen 1 c [...]
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